Shaved Market Vegetable Salad
I was so inspired by this shaved vegetable salad at Simon in Las Vegas that the first thing I wanted to do when I got home was to make my own version. So I went and bought the vegetables I wanted to...
View ArticleBarley Risotto With Asparagus – 2 versions
On one of our weekly lunch adventures, my friend Melissa and I decided to try out a risotto made from barley. Barley is a whole grain that (unless you have a wheat allergy) is better for you than...
View ArticleSpring Pizzas
I am one of those people that refuses to let go of a season, so I apologize if Spring drags on a bit for me here (especially since I am always late posting). But we are still in the transition period...
View ArticleAsparagus Custard Tart
We are coming to the end of asparagus season, but you may be able to get one more use in - and I recommend this one. An asparagus flavored custard with goat cheese and Gruyere, tucked inside a flaky...
View ArticleRoasted Radish Flatbread with Honey
So this little beauty came about due to inspiration from Bev Cooks and the need to get rid of a lot of leftover ingredients from other meals. Sort of a...
View ArticleSpring Vegetable and Tortellini Salad
Happy Easter! It has been a long, crazy winter. We had just a hint of spring before a cold snap hit again, but it looks like we are on our way back and hopefully it will last this time! I took...
View ArticleFarmer’s Market Pastas
I'm really trying to be better at waking up early enough to get to the Farmer's Market. I love the scene with all the booths and crowds of people, all the adorable puppies and babies. The Mosaic...
View ArticleEaster Recipe Round-up
Happy Easter, my lovelies, and enjoy these Spring recipes! Egg Dishes Caprese Baked Egg Cups Bacon, Egg, and Toast Cups Baked Eggs in Avocado Egg/Chicken Salads Avocado Egg Salad (plus how to "boil"...
View ArticleRye Spaetzle with Spring Vegetables and Gruyere
I love Spring. I love the flowers, and the weather (sometimes), and the resurgence of vegetables. Spring vegetables are here and gone so quickly (if you are buying seasonally, that is), so take...
View ArticleValentine’s Recipe Roundup
Valentine's Day is coming up. Are you wanting to stay home and cook something special? I have some ideas for you! I consider Beef Wellington to be very romantic - it's decadent and it takes a lot of...
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